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Category: Kosher

Steamed Artichokes with two sauces

Steamed Artichokes with two sauces

by Diane Israel on June 16, 2023June 5, 2023 in Appetizers, Kosher, recipes

Ingredients: 1 lemon 6 large fresh whole artichokes, or 12 baby artichokes ½ cup (1 stick) butter or margarine, melted 1 tablespoon fresh lemon juice ½ cup extra-virgin olive oil ¼… [Continue Reading]

Salami Quiche Florentine

Salami Quiche Florentine

by Diane Israel on June 15, 2023June 5, 2023 in Appetizers, Kosher, recipes

Ingredients: 4 large eggs ½ cup soy milk pinch of cayenne pepper ¼ teaspoon fine sea salt 1 tablespoon olive oil ½ red onion, minced ½ cup packed baby spinach… [Continue Reading]

Remove term: Chicken Liver Crostini Chicken Liver Crostini

Chicken Liver Crostini

by Diane Israel on June 14, 2023June 5, 2023 in Appetizers, Kosher, recipes

Ingredients: 1 pound chicken livers, kashered or pre-kashered packaged chicken livers 6-8 (½-inch) slices of French or Italian bread olive oil 2 cloves fresh garlic, minced 2 shallots, minced 2 tablespoons… [Continue Reading]

Sausage en Croute

Sausage en Croute

by Diane Israel on June 13, 2023June 5, 2023 in Appetizers, Kosher, recipes

Ingredients: ( 17. 5-ounce) box frozen puff-pastry dough large egg, lightly beaten tablespoon Dijon mustard 6 brown-and-serve sausages, such as 999 brand fully-cooked Italian or Beef Sausage yellow mustard Instructions: Preheat… [Continue Reading]

Moroccon Meat Turnovers

Moroccon Meat Turnovers

by Diane Israel on March 31, 2023February 21, 2023 in Appetizers, Kosher, recipes

Ingredients: 1 large egg 2 tablespoons olive oil ½ onion, finely chopped 1 clove fresh garlic, coarsely chopped 1large tomato, chopped 1 tablespoon tomato paste ½ pound ground beef or… [Continue Reading]

Cucumber Dill Salad

Cucumber Dill Salad

by Diane Israel on March 16, 2023February 21, 2023 in Kosher, recipes, Salads

Ingredients: 3 English (hothouse) cucumbers, peeled ¾ cup sour cream or nondairy sour cream, such as Tofutti brand 1 ½ teaspoons fine sea salt 2 tablespoons chopped fresh dill juice of… [Continue Reading]

Moo Shoo

Moo Shoo

by Diane Israel on March 11, 2023February 21, 2023 in Appetizers, Kosher, recipes

Ingredients: 1 tablespoon canola oil 1 ½ pounds top of the rib, filer split, or London broil, very thinly sliced against the grain 6 ounces shiitake mushrooms caps, thinly sliced 3… [Continue Reading]

Pesto-Glazed Orzo, Salmon, and Artichokes

Pesto-Glazed Orzo, Salmon, and Artichokes

by Diane Israel on January 1, 2023December 5, 2022 in Appetizers, Kosher, recipes

Ingredients: 1 ½ pounds salmon fillet, all pinbones removed fine and coarse sea salts freshly ground black pepper 12 whole button mushrooms, cleaned and halved 4 tablespoons olive oil, divided 1 pound… [Continue Reading]

Chili Bites

Chili Bites

by Diane Israel on November 1, 2021October 8, 2021 in Appetizers, Kosher, recipes

Ingredients: 1 (2.1-ounce) box mini phyllo (fillo) cups, such as Athens brand 1 (10-ounce) bag Lightlife Smart Chili ½ cup dairy or nondairy sour cream paprika Featured recipe: Banana Bread… [Continue Reading]

Mexicotti

Mexicotti

by Diane Israel on October 31, 2021October 8, 2021 in Appetizers, Kosher, recipes

Ingredients: 12 manicotti pasta tubes, uncooked 16 ounces store-bought salsa 1 (26-ounce) jar favorite marinara sauce 1 jalapeno pepper, minced, divided ½ pounds ground beef ½ cup crushed tortilla chips… [Continue Reading]

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