Oven Roasted Broccoli is a quick, easy and super healthy dish for your entire family. I returned home from Blogher Food 2010 yesterday and found that the seasons had changed… [Continue Reading]
Author: Diane Israel
Diane Israel is a Chicago native who has an unmistakable passion for the culinary arts. Many of her recipes have been passed down from generations through her Jewish heritage. She can be reached at Diane@DianeIsraelChicagoRecipes.com
I thought y’all might enjoy some Paleo Mini Bagels for the holidays. Yes, I know this is not exactly a traditional holiday treat. However, as of late I’ve been going… [Continue Reading]
With just 4 ingredients –oil, onion, squash, and water, Butternut Squash Soup is a delicious comfort food that’s easy to make! If you want a richer soup, use my homemade… [Continue Reading]
Holding the head of garlic on its side, cut the top 1-2 inches off the top of the bulb to expose the cloves. Place the head in the center of… [Continue Reading]
Cut each onion in half from the root end to the stem end. Peel the halves. Place each half cut-side-down on a work surface. Trim off the ends and thinly… [Continue Reading]
Place the basil leaves in the bowl of a food processor fitted with a metal blade. Pulse until coarsely chopped. Add the garlic and nuts. Add cheese, if using. Pulse… [Continue Reading]
Ingredients: 1 ( I 6-ounce) box spaghetti 1//2 cup Parmesan cheese 1 cup ricotta cheese 4 large eggs, lightly beaten ½ teaspoon dried basil ½ teaspoon dried oregano ½ teaspoon… [Continue Reading]
1 ( 16-ounce) box fettuccine pasta 1 tablespoon butter 2 cloves fresh garlic, minced 3 cups heavy cream 4 large egg yolks 2 teaspoons fine sea salt ¼ teaspoon freshly… [Continue Reading]
What you’ll need: 6 (6-ounce) red snapper fillets, with skin fine sea salt freshly ground black pepper 2 cups mashed-potato flakes 3 tablespoons olive oil, divided 3 tablespoons butter, divided… [Continue Reading]
What you’ll need: 1 pkg. Chicken Flavor Rice A Roni 40 medium shrimp, cooked and cleaned 2 (16 oz.) cans stewed tomatoes Brown rice in pan using non-caloric spray. Stir frequently. Cook… [Continue Reading]