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Diane Israel Chicago Recipes

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Category: Salads

Cucumber Dill Salad

Cucumber Dill Salad

by Diane Israel on April 10, 2019April 1, 2019 in Kosher, recipes, Salads

Ingredients: 3 English (hothouse) cucumbers, peeled ¾ cup sour cream or nondairy sour cream, such as Tofutti brand 1 ½ teaspoons fine sea salt 2 tablespoons chopped fresh dill juice of… [Continue Reading]

Remove term: Asian Barbecue Salmon Salad Asian Barbecue Salmon Salad

Asian Barbecue Salmon Salad

by Diane Israel on January 31, 2019December 15, 2018 in Kosher, recipes, Salads

1 ¼ pounds fresh salmon fillet, skin and all pinbones removed ½ cup favorite barbecue sauce 2 .teaspoons teriyaki sauce 3 teaspoons roasted or toasted sesame oil, divided ½ teaspoon garlic… [Continue Reading]

specialty salad

Antipasto Pasta Salad

by Diane Israel on January 29, 2019December 15, 2018 in Kosher, recipes, Salads

Ingredients and Dressing: 8 ounces (½ box) rotini or bow-tie pasta, cooked al dente 3 leaves romaine lettuce, thinly sliced 1 roasted red pepper (if using from a jar, rinse… [Continue Reading]

Remove term: Apple Walnut Salad with Creamy Cider Dressing Apple Walnut Salad with Creamy Cider Dressing

Apple Walnut Salad with Creamy Cider Dressing

by Diane Israel on January 27, 2019December 15, 2018 in Kosher, recipes, Salads

Ingredients: 2 Granny Smith apples, cored and thinly sliced 2 teaspoons lemon juice fine sea salt freshly ground black pepper ½ cup sour cream or nondairy sour cream, such as Tofutti… [Continue Reading]

Status: Dairy

Baby Blue Salad

by Diane Israel on January 25, 2019December 15, 2018 in Kosher, recipes, Salads

Ingredients: ½ cup canola oil ¼ cup rice vinegar 1 pint fresh blueberries, divided ¼ teaspoon yellow mustard 2 tablespoons apple juice or water 6-7 ounces baby arugula ¼ cup… [Continue Reading]

Blackened Mixed-Grill Salad

Blackened Mixed-Grill Salad

by Diane Israel on January 23, 2019December 15, 2018 in Kosher, recipes, Salads

Ingredients: ½ pound (2 portions) skirt steak 2 boneless, skinless chicken breast halves, tenders separated blackening spice blend, such as the Paul Prudhumme Blackened Redfish Magic brand 1 tablespoon canola oil… [Continue Reading]

edamame salad

Edamame Salad

by Diane Israel on January 19, 2019December 15, 2018 in Kosher, recipes, Salads

Ingredients: 5 leaves romaine lettuce 4 ounces mesclun or spring mix lettuces 1 ½ cups (8 ounces) shelled edamame 1 cup grape tomatoes, halved ¼ teaspoon fleur de sel or… [Continue Reading]

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