Ingredients: 3 English (hothouse) cucumbers, peeled ¾ cup sour cream or nondairy sour cream, such as Tofutti brand 1 ½ teaspoons fine sea salt 2 tablespoons chopped fresh dill juice of… [Continue Reading]
Category: Kosher
Ingredients: 1 tablespoon canola oil 1 ½ pounds top of the rib, filer split, or London broil, very thinly sliced against the grain 6 ounces shiitake mushrooms caps, thinly sliced 3… [Continue Reading]
Ingredients: 1 ½ pound boxes puff-pastry squares, such as Kineret brand 2 boneless, skinless chicken breast halves, cut into ½-inch dice 6 crimini mushrooms, quartered 2 ( 1 5-ounce) cans sweet… [Continue Reading]
Ingredients: 1 ½ pounds salmon fillet, all pinbones removed fine and coarse sea salts freshly ground black pepper 12 whole button mushrooms, cleaned and halved 4 tablespoons olive oil, divided 1 pound… [Continue Reading]
Ingredients: ( 17. 5-ounce) box frozen puff-pastry dough large egg, lightly beaten tablespoon Dijon mustard 6 brown-and-serve sausages, such as 999 brand fully-cooked Italian or Beef Sausage yellow mustard Instructions: Preheat… [Continue Reading]
Ingredients: 1 pound chicken livers, kashered or pre-kashered packaged chicken livers 6-8 (½-inch) slices of French or Italian bread olive oil 2 cloves fresh garlic, minced 2 shallots, minced 2 tablespoons… [Continue Reading]
Ingredients: 4 large eggs ½ cup soy milk pinch of cayenne pepper ¼ teaspoon fine sea salt 1 tablespoon olive oil ½ red onion, minced ½ cup packed baby spinach… [Continue Reading]
Ingredients: 1 lemon 6 large fresh whole artichokes, or 12 baby artichokes ½ cup (1 stick) butter or margarine, melted 1 tablespoon fresh lemon juice ½ cup extra-virgin olive oil ¼… [Continue Reading]
Ingredients: 1 (15-ounce) can small white beans or cannellini beans, drained and rinsed 1 15-ounce) can chickpeas {garbanzo beans), drained and rinsed 3 cloves fresh garlic ½ cup tahini f… [Continue Reading]
Ingredients: 2 pounds baby red potatoes, halved 2 tablespoons olive oil 6 ounces shiitake mushrooms caps, cut into ½-inch dice 3 scallions, thinly sliced, white and pale green parts only… [Continue Reading]