Ingredients: 3 English (hothouse) cucumbers, peeled ¾ cup sour cream or nondairy sour cream, such as Tofutti brand 1 ½ teaspoons fine sea salt 2 tablespoons chopped fresh dill juice of… [Continue Reading]
Category: recipes
What you’ll need: 30 baby shrimp (fresh or canned) or 15 baby shrimp and 4 oz. fresh or canned crab meat or 8 oz. fresh or canned crab meat Half… [Continue Reading]
Ingredients: 1 tablespoon canola oil 1 ½ pounds top of the rib, filer split, or London broil, very thinly sliced against the grain 6 ounces shiitake mushrooms caps, thinly sliced 3… [Continue Reading]
Ingredients: 2 cups spelt, oat, or all-purpose flour 2/3 cup sugar, unrefined if desired 1/4 cup additional sugar OR stevia baking blend 2 tsp baking powder 3/4 tsp salt 1/2… [Continue Reading]
If you’ve gone on a gluten-free diet and thought you’d have to give up Gefilte Fish, guess again. My Paleo Gefilte Fish are gluten-free. They’re also every bit as tasty… [Continue Reading]
In a Bento-style box, put 3 oz. light canned tuna in water, drained,¼ cup edamame, 1 oz. low-fat Swiss, 4 reduced sodium whole-wheat crackers, and ¼ cup each Kalamata olives… [Continue Reading]
Tuna Casserole: Origin and History Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna fish, with canned peas and corn sometimes added. The dish is… [Continue Reading]
I created this easy Baked Apples recipe with a handful of incredibly aromatic ingredients. Stuffed with lemon rind, vanilla bean, dried fruit, and a dash of lemon juice this classic… [Continue Reading]
Ingredients: 1/2 cup uncooked quinoa (80g) 1 1/4 cup water 1/4 tsp salt 2/3 cup finely chopped broccoli (I used frozen, thawed) 1/3 to 1/2 cup cheese shreds, such as… [Continue Reading]
Ingredients: 1/2 cup yogurt, such as coconutmilk yogurt, or vegan sour cream 1/4 cup oil OR additional yogurt 1/4 cup milk of choice 1 1/2 tbsp white or apple cider… [Continue Reading]