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Category: Poultry

Greek Garlic Chicken

Greek Garlic Chicken

by Diane Israel on April 14, 2021April 13, 2021 in Poultry

Preheat oven to 450F. Place the chicken pieces in single layers, skin-side-up into two 9-13-inch baking pans. Add the onion chunks. Slice the lemons in half lengthwise. Squeeze the lemon… [Continue Reading]

Primavera Chicken

Primavera Chicken

by Diane Israel on April 13, 2021April 13, 2021 in Poultry

Ingredients: 6-8 chicken legs, with bone and skin 6-8 chicken thighs, with bone and skin 1 yellow squash, unpeeled 1 green zucchini, unpeeled 1 quart cherry tomatoes, halved 1 (8-ounce)… [Continue Reading]

Lemon-Pepper Fried Chicken

Lemon-Pepper Fried Chicken

by Diane Israel on March 23, 2021March 2, 2021 in Poultry

Thinly slice the chicken into long, very thin, bias-cut strips. Set aside. Pour oil into a heavy medium pot to come three-fourths of the way up the side\. Heat over… [Continue Reading]

Fiesta Turkey Burgers

Fiesta Turkey Burgers

by Diane Israel on March 22, 2021March 2, 2021 in Poultry

Ingredients: 1 pound ground white-meat turkey 1 pound ground dark-meat turkey 1 tablespoon lime juice 1 teaspoon fine sea salt ½ teaspoon freshly ground black pepper ¼ teaspoon ground cumin… [Continue Reading]

Falafel-Crusted Chicken

Falafel-Crusted Chicken

by Diane Israel on March 21, 2021March 2, 2021 in Poultry

Ingredients: 6 boneless, skinless chicken breast halves 3 cups falafel mix (about 1 5 ounces), weight will vary among brands, divided olive oil 2 plum tomatoes 1 cucumber, peeled prepared chummos… [Continue Reading]

Remove term: Kishka-Stuffed Chicken Kishka-Stuffed Chicken

Kishka-Stuffed Chicken

by Diane Israel on February 8, 2021January 27, 2021 in Poultry

Ingredients: 6 boneless, skinless chicken breast halves 1 kishka, defrosted, all casings removed ½ cup apricot preserves 1 cup corn flake crumbs honey Preparation Preheat oven to 350 degrees F. Place… [Continue Reading]

Tomato Basil Chicken

Tomato Basil Chicken

by Diane Israel on November 29, 2020November 6, 2020 in Poultry

Ingredients: 2 chickens, cut into eighths 2 large beefsteak tomatoes, cut into large chunks 1 (8-ounce) bottle Italian dressing, such as the Wish-Bone “Robusto” brand ½ cup fresh basil leaves… [Continue Reading]

Orange Chicken

Orange Chicken

by Diane Israel on November 28, 2020November 6, 2020 in Poultry

Ingredients: 2 chickens, cut into quarters ¾ cup dark-brown sugar 2 tablespoons dry mustard powder ¼ teaspoon ground nutmeg 2 tablespoons cornstarch 1 cup orange juice (not from concentrate) 1… [Continue Reading]

Chicken Fajitas

Chicken Fajitas

by Diane Israel on October 19, 2020October 19, 2020 in Poultry

Ingredients: 4 boneless, skinless chicken breast halves 2 tablespoons lime juice, plus extra for garnish 1 tablespoon garlic powder 2 teaspoons soy sauce 1 tablespoon dark-brown sugar 1 tablespoon taco or… [Continue Reading]

Middle Eastern Couscous Chicken

Middle Eastern Couscous Chicken

by Diane Israel on July 28, 2020July 6, 2020 in Poultry

Chop the dates and figs into small pieces. A food processor fitted with a metal blade does this quickly and easily, but you can use a sharp knife. Bring the… [Continue Reading]

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