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Category: Desserts

Streusel-Stuffed Baked Apples

Streusel-Stuffed Baked Apples

by Diane Israel on April 29, 2023April 4, 2023 in Desserts

Preheat oven to 425’F. Prepare the streusel filling: In a medium bowl, combine the flour, brown sugar, oats, and melted butter or margarine. Pinch to form coarse crumbs. Set aside…. [Continue Reading]

Giant Zebra Fudge Cookies

Giant Zebra Fudge Cookies

by Diane Israel on April 7, 2023April 4, 2023 in Desserts

Ingredients: ½ cup canola or vegetable oil 2 cups sugar 2 cups all-purpose flour 1 cup good-quality Dutch process cocoa powder, such as Droste brand 4 large eggs 1 teaspoon… [Continue Reading]

Lemon Mousse Parfaits

Lemon Mousse Parfaits

by Diane Israel on April 6, 2023April 6, 2023 in Desserts

Ingredients: ¾ cup sugar 1 tablespoon cornstarch 2 large eggs 3 large egg yolks zest of 2 lemons (yellow part only, not the white pith) juice of 3 lemons 1… [Continue Reading]

Berry Swirl Cheesecake Triangles

Berry Swirl Cheesecake Triangles

by Diane Israel on April 5, 2023April 4, 2023 in Desserts

Ingredients: CRUST: 1¾ cups all-purpose flour ½ cup confectioners sugar ½ teaspoon fine sea salt FILLING 2 {8-ounce) blocks cream cheese, at room temperature for 15 minutes ½ cup sugar… [Continue Reading]

Lemon Drops

Lemon Drops

by Diane Israel on March 22, 2023February 21, 2023 in Desserts

Ingredients: ½ cup ( 1 stick) unsalted butter or margarine, softened at room temperature for 10 minutes ½ cup plus l tablespoon sugar or superfine sugar 1 large egg yolk… [Continue Reading]

Baby Apple Tarts

Baby Apple Tarts

by Diane Israel on March 15, 2023February 21, 2023 in Desserts

Ingredients: 1 Granny Smith apple, cored, peeled, and very thinly sliced 1 McIntosh or Braeburn apple, cored, peeled, and very thinly sliced juice from I lemon or 6 drops of… [Continue Reading]

Frosted Honey-Chocolate Cake

Frosted Honey-Chocolate Cake

by Diane Israel on December 31, 2022December 5, 2022 in Desserts

Ingredients: 3 ounces good-quality semi-sweet chocolate bar, such as Noblesse ½ cup honey 1½ cups all-purpose flour 1 teaspoon baking soda ¾ teaspoon salt HONEY FROSTING: 8 ounces cream cheese… [Continue Reading]

Strawberry Streusel Cake

Strawberry Streusel Cake

by Diane Israel on December 27, 2022December 5, 2022 in Desserts

Ingredients: 2 cups all-purpose flour ½ cup sugar 1/2 teaspoon fine sea salt 1 tablespoon baking powder 1 teaspoon ground cinnamon 2 large eggs STREUSEL CRUMB TOPPING: ¾ cup all-purpose… [Continue Reading]

Caribbean Rum Cake

Caribbean Rum Cake

by Diane Israel on November 19, 2021November 14, 2021 in Desserts

Preheat oven to 350’F Very heavily grease and flour a 10-inch tube pan; you can use the nonstick spray can with flour. The sugar in the nuts will stick if… [Continue Reading]

Brownie Bites

Brownie Bites

by Diane Israel on November 17, 2021November 14, 2021 in Desserts

Ingredients: ½ cup ( 1 stick) unsalted margarine, melted and placed in refrigerator to cool for 10 minutes ¾ cup good-quality Dutch process cocoa powder, such as Droste brand COATING:… [Continue Reading]

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