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Diane Israel Chicago Recipes

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Oven-Dried Tomatoes

Oven-Dried Tomatoes

by Diane Israel on April 4, 2021March 2, 2021

Preheat oven to 250’F. Une a large jelly roll pan with parchment paper. Set a metal cooling rack in the pan. Cut each tomato in half lengthwise. With the back… [Continue Reading]

Caribbean Rum Cake

Caribbean Rum Cake

by Diane Israel on April 3, 2021March 2, 2021

Preheat oven to 350’F Very heavily grease and flour a 10-inch tube pan; you can use the nonstick spray can with flour. The sugar in the nuts will stick if… [Continue Reading]

Strawberry Streusel Cake

Strawberry Streusel Cake

by Diane Israel on April 2, 2021March 2, 2021

Ingredients: 2 cups all-purpose flour ½ cup sugar 1/2 teaspoon fine sea salt 1 tablespoon baking powder 1 teaspoon ground cinnamon 2 large eggs STREUSEL CRUMB TOPPING: ¾ cup all-purpose… [Continue Reading]

Brownie Bites

Brownie Bites

by Diane Israel on April 1, 2021March 2, 2021

Ingredients: ½ cup ( 1 stick) unsalted margarine, melted and placed in refrigerator to cool for 10 minutes ¾ cup good-quality Dutch process cocoa powder, such as Droste brand COATING:… [Continue Reading]

Chicken mozzarella

3 More Low-fat Chicken Recipes

by Diane Israel on March 31, 2021March 2, 2021

Another grouping of low-fat chicken recipes I discovered some 37 years ago when I was preparing to be a mom… again. This was the pre-Internet era, and while I saved… [Continue Reading]

Tangy Barbecue Chicken

Tangy, Cacciatore, and Lemon Chicken Recipes

by Diane Israel on March 30, 2021March 2, 2021

These three low-fat chicken recipes I discovered some 37 years ago when I was preparing to be a mom… again. This was the pre-Internet era, and while I saved the… [Continue Reading]

Chicken Italiano

Chicken and Broccoli Italiano

by Diane Israel on March 29, 2021March 2, 2021

100 CHICKEN AND BROCCOLI ITALIANO 4 chicken breasts, skinned, sprinkled lightly with garlic salt & seasoned salt (boned breasts can be used if desired) 2 pkgs. frozen broccoli spears OT… [Continue Reading]

Veal Stew

IDD Veal Stew

by Diane Israel on March 28, 2021March 2, 2021

Preparation: 1 1/2 lbs. veal stewing meat, trimmed Salt and pepper 2 Garlic cloves, crushed 1 (10 oz.) can beef broth 1 tsp. prepared mustard 1/2 tsp. dried thyme 1… [Continue Reading]

Kale Smoothie With Pineapple and Chia

Kale Smoothie With Pineapple and Chia

by Diane Israel on March 27, 2021March 2, 2021

In a small cup, mix 1 tbsp. chia seeds and ¼ cup almond milk. Refrigerate for 10 minutes allowing the chia seeds to soften. Place 2 cups chopped kale (stems… [Continue Reading]

Mandarin Orange Beef

Mandarin Orange Beef

by Diane Israel on March 26, 2021March 2, 2021

Pour the juice from the can of mandarin oranges into a medium bowl, resuming the oranges. After zesting the navel oranges, squeeze their juice into the bowl of mandarin orange… [Continue Reading]

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