Ingredients: ½ pound (2 portions) skirt steak 2 boneless, skinless chicken breast halves, tenders separated blackening spice blend, such as the Paul Prudhumme Blackened Redfish Magic brand 1 tablespoon canola oil… [Continue Reading]
Baby Blue Salad
Ingredients: ½ cup canola oil ¼ cup rice vinegar 1 pint fresh blueberries, divided ¼ teaspoon yellow mustard 2 tablespoons apple juice or water 6-7 ounces baby arugula ¼ cup… [Continue Reading]
Apple Walnut Salad with Creamy Cider Dressing
Ingredients: 2 Granny Smith apples, cored and thinly sliced 2 teaspoons lemon juice fine sea salt freshly ground black pepper ½ cup sour cream or nondairy sour cream, such as Tofutti… [Continue Reading]
Antipasto Pasta Salad
Ingredients and Dressing: 8 ounces (½ box) rotini or bow-tie pasta, cooked al dente 3 leaves romaine lettuce, thinly sliced 1 roasted red pepper (if using from a jar, rinse… [Continue Reading]
Asian Barbecue Salmon Salad
1 ¼ pounds fresh salmon fillet, skin and all pinbones removed ½ cup favorite barbecue sauce 2 .teaspoons teriyaki sauce 3 teaspoons roasted or toasted sesame oil, divided ½ teaspoon garlic… [Continue Reading]
Caramelized Nuts
Place the nuts into a large bowl. Bring the sugar, water, and honey to a boil in a small pot over medium heat. Stir the mixture until the sugar is… [Continue Reading]
Thick Caramel
In a medium bowl, whisk the cocoa powder in the whipping cream until cocoa powder is completely dissolved, smoothing out any lumps. Add the corn syrup, whisk again, and set… [Continue Reading]
Sauteed Mushroom Trio
Ingredients: 2 tablespoons olive oil 1 shallot, minced 6 ounces white mushrooms, cut into quarters 6 ounces shiitake mushrooms, stems removed, sliced 6 ounces crimini mushrooms, cut into quarters ½… [Continue Reading]
Roasted Salmon With Broccoli and Tomatoes
Cook ¼ cup brown rice according to package directions. Heat oven to 400° F. Meanwhile, place a 4 oz. piece of salmon skin side down on a rimmed baking sheet… [Continue Reading]
Honey-Rum Carrots
Ingredients: 1 pound baby carrots 1 cup water 3 tablespoons butter or margarine 3 tablespoons honey ½ teaspoon fine sea salt 2 tablespoons rum or bourbon In a skillet or… [Continue Reading]